Mondays
- Chicken alla Vodka
- Roasted Pork Loin au Jus
- Fresh Herb & Panko Salmon w/ Brown Butter
- Israeli Couscous w/ Artichoke, Carrot & Asparagus
- Fusilli all’ Antonio
- GFRoasted Beets w/ Frisée in Honey Balsamic Vinaigrette
- GFHerb Roasted Zucchini
- GFIceberg, Bell Pepper, Carrot & Cucumber Salad
- Chicken Milanese, Berkshire Ham & Swiss Cheese w/ Honey Mustard on a Brioche Roll (Hot)
- Chickarina
Tuesdays
- Coconut Chicken Tenders
- Turkey Burger w/ Goat Cheese & Caramelized Onion
- Grilled Flank Steak w/ Green Onion & Herbs
- Roasted Vegetable & Tortellini Salad
- Mezze Rigatoni Carbonara
- GFHerb Roasted Fingerling Potatoes
- GFFried Brussel Sprouts w/ Lemon & Parmesan
- GFArugula, Avocado, Fresh Mozzarella & Pignoli Nut Salad
- Prosciutto, Brie, Apples & Fresh Spinach w/ Fig Spread on Wheat Panini
- GFLentil
Wednesdays
- GFGrilled Chicken w/ Roasted Pepper, Asparagus & Provolone
- Tuscan Turkey Meatloaf
- Pork Cutlet Saltimbocca
- Gnocchi Basil Pomodoro
- Cheese Cappelletti alla Vodka
- GFQuinoa, Roasted Carrot & Goat Cheese Salad
- GFOld Bay® Cauliflower
- Romaine, Eggplant, Roasted Tomato & Reggiano Salad
- Roast Beef, Sharp Provolone & Grilled Pepper & Onions w/ Hatch Chili Pesto on a Neapolitan Roll (HOT)
- GFBeef & Cabbage
Thursdays
- Chicken Francese
- Traditional Chicken Balsamico
- Italian Hot Dogs
- Crab Cakes
- Penne w/ Broccoli, Garlic & Oil
- Mezze Rigatoni w/ Cauliflower, Tomato & Chickpeas
- GFAsparagus Risotto
- GFRoasted Balsamic Vegetables
- GFBaby Spinach, Endive, Tomato & Cucumber Salad
- Pepper Ham, Genoa Salami, Swiss, Lettuce, Tomato, Red Onion & Pickle w/ Red Wine Vinaigrette on a Kaiser Roll
- GFBroccoli Cheddar
Fridays
- Chicken Leone
- GFGrilled Bistro Steak w/ Cognac Peppercorn Cream
- Cod w/ Fried Capers & Grilled Lemons
- Shrimp Scampi
- Orzo, Arugula, Roasted Peppers & Oil Cured Olive Salad
- Farfalle Bella Rose
- Fried Zucchini
- GFHorseradish Mashed Potatoes
- GFGrilled Asparagus w/ Roasted Garlic
- GFMixed Greens, Fresh Herb, Fig, Pecorino & Walnut Salad
- Eggplant Milanese, Slicing Mozzarella, Ricotta, Fresh Basil & Marinara on a White Panini (HOT Pressed)
- GFSplit Pea
Saturdays
- Creamy Garlic Tuscan Chicken
- GFBaked Sliced Ham w/ Rosemary Honey Maple Glaze
- GFVeal & Peppers
- Flounder Piccata
- Fusilli Primavera
- Macaroni al Forno
- Mozzarella en Carrozza
- Scalloped Potatoes
- Pecorino & Panko Broccoli
- GFArugula, Golden Beet & Goat Cheese Salad
- Grilled Chicken, Mild Provolone, Roasted Red Peppers & Basil w/ Garlic Aioli on a Semolina Roll
- Beef Barley
Sundays
- Parmesan Encrusted Chicken w/ Herb Roasted Tomatoes
- GFBone-In Chicken Breast w/ Orange & Fig Glaze
- Pork Braciole
- GFRed Snapper “Dentice” alla Palmia
- Zucchini Pesto Pasta Salad
- Penne Arrabbiata
- Roasted Pecorino Butter Potatoes
- GFString Beans Almondine
- GFMixed Greens, Dried Apricot, Manchego & Hazelnut Salad
- Thumann’s Turkey, Bacon, Lettuce & Tomato w/ Honey BBQ Aioli on an Italian Pullman
- Italian Wedding