Mondays
Prepared Food- Chicken Piccata
- Roasted Turkey Breast w/ Herb Butter
- GFBistro Steak & Cipollini Onion Kabobs
- Linguine alla Madeline
- Orecchiette w/ Broccoli Rabe & Sausage in Veal Demi
- GFRoasted Garlic Mashed Potatoes
- GFBroccolini w/ Lemon Vinaigrette
- GFSpinach, Roasted Carrot, Ricotta Salata & Toasted Cashew Salad
Sandwich of the Day- Corned Beef Reuben: Corned Beef, Swiss & Sauerkraut w/ Russian Dressing on Rye Pullman (Hot)
Soup of the Day- GFSausage, Kale & Sweet Potato
- GFPotato Leek
Tuesdays
Prepared Food- GFGrilled Chicken Stuffed w/ Prosciutto & Goat Cheese
- Uncle Eugene’s Meatloaf
- Panko & Herb Encrusted Asian Sea Bass
- Strozzapreti w/ Broccolini, Chickpeas & Kalamata Olives
- Baked Elbow Macaroni & Cheese
- GFSpring Pea & Lemon Risotto
- GFRoasted Cauliflower w/ Pancetta & Chives
- GFGreek Salad
Sandwich of the Day- Grilled Chicken, Fresh Mozzarella, Tomato, Arugula & Roasted Garlic w/ Balsamic Glaze on a White Panini
Soup of the Day- Chickarina
- Minestrone Genovese
Wednesdays
Prepared Food- Chicken alla Fontana
- GFCheese & Parsley Sausage w/ Long Hots & Potatoes
- Flounder Oreganata
- Ditalini w/ Corn & Fresh Herbs
- Mezze Rigatoni w/ Cauliflower Bolognese
- Eggplant Polpette
- GFSteamed Vegetables
- Arugula, Fennel, Blood Orange & Oil Cured Olive Salad
Sandwich of the Day- JL Turkey, Gruyere & Caramelized Onions w/ Sherry Demi on a Ciabatta Roll (Hot)
Soup of the Day- Beef Barley
- GFZucchini Gorgonzola
Thursdays
Prepared Food- Pignoli Encrusted Chicken w/ Champagne Mustard Aioli
- Turkey, Bacon & Butternut Squash Pot Pie
- GFGrilled Bratwurst w/ Caramelized Onion
- Beef Stroganoff
- Bucatini Cacio e Pepe
- Penne Genovese
- GFItalian Potato Salad
- GFSautéed Spinach w/ Garlic & Oil
- Romaine, Fried Artichoke & Goat Cheese Salad
Sandwich of the Day- Roast Beef, Cheddar, Pickled Onions & Lettuce w/ Horseradish Mayonnaise on a Caraway Sea Salt Roll
Soup of the Day- Italian Wedding
- GFLentil
Fridays
Prepared Food- Chicken Mi Amore Jennifer
- GFBoneless Arroz con Pollo
- GFSalmon w/ Lemon Honey Bourbon Glaze
- GFCrispy Octopus w/ Chimichurri
- Linguine w/ White Clam Sauce
- Orzo w/ Asparagus, Shiitake Mushrooms & Gorgonzola
- GFShoestring Potato & Carrot Gratin
- GFCucumber & Red Onion Salad
- GFRoasted Brussel Sprouts w/ Balsamic Glaze
- GFFredo Salad
Sandwich of the Day- Cooper Sharp White American Cheese & Tomato w/ Salt & Pepper on a Sourdough Casa (Hot Pressed)
Soup of the Day- Escarole & Sausage
- Tomato Bisque
Saturdays
Prepared Food- Chicken Carpinello
- Greek Yogurt Boneless Chicken Thighs
- Roasted Pork Loin w/ Roasted Garlic & Sage
- Broccoli Rabe Stuffed Cod
- Broccoli Rabe, Air Dried Pepper & Mozzarella Pasta Salad
- Orecchiette w/ Roasted Garlic Parmesan Sauce
- GFCaprese Quinoa
- Garlic & Herb Roasted Vegetables
- GFPecorino Roasted Yellow Squash
- Spinach, Portobello, Roasted Pepper & Fried Mozzarella Salad
Sandwich of the Day- Eggplant Milanese, Goat Cheese, Sicilian Air Dried Peppers & Basil Pesto w/ Balsamic Glaze on a Neopolitan Roll
Soup of the Day- GFChili con Carne
- GFSplit Pea
Sundays
Prepared Food- Chicken Valdostana
- GFBone-In Pork Chops w/ Vinegar Peppers
- Calves Liver w/ Bacon & Onions
- Fried Clam Strips w/ Remoulade
- Spaghetti w/ Escarole & Beans
- Penne alla Vodka w/ Peas & Sundried Tomatoes
- GFSpring Rice
- GFCharred Green Vegetables
- GFRomaine, Tomato, Black Olive & Ricotta Salata Salad
Sandwich of the Day- Sweet Coppa, Genoa Salami, Mortadella & Mild Provolone Cheese w/ Muffuletta Olive Salad on a Focaccia
Soup of the Day- Classic Chicken Noodle
- GFBroccoli Cheddar